It’s that time again- gather with loved ones, reflect on joys and sorrows of the year, and partake in traditional foods passed down from generation to generation. Or maybe you’re a million miles from home like me and eating canned food by single candle flame as the German winter chips away at your holiday spirit. Either way, food is involved! And since the last article was so popular (the videos not so much), here’s the long awaited follow up with a seasonal twist. So kick back, turn on “Dinner for One”, and enjoy yet another take on German cuisine!